Chinmay NayakMar 23, 20232 minBudget Brewing Series – Part 6: Make Your Own Acidulated MaltImage Courtesy: Winemag Acidulated (AKA Sauer malt), as the name suggests; is a type of malt that contains small amount of lactic acid...
Chinmay NayakFeb 23, 20233 minBrewing a Hard SeltzerWide range of Hard Seltzers available in market now What is Hard Seltzer? In a nutshell, Hard Seltzer is carbonated water and...
Chinmay NayakDec 11, 20226 minRice wine: Most potent Brew to Brew?Makgeoli: A Korean Rice Wine History of Rice Wine There are records that rice wine was first brewed in ancient China at least 3000 years...
Chinmay NayakNov 30, 202214 minCrafting a Perfect Beer, Part-2: How to Dial-in a Perfect RecipeIt's All About "Style" Click here to see the full size diagram Brewing beer has plenty of room for exploration. The possibilities are as...