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Budget Brewing Series – Part 6: Make Your Own Acidulated Malt
Image Courtesy: Winemag Acidulated (AKA Sauer malt), as the name suggests; is a type of malt that contains small amount of lactic acid...
Chinmay Nayak
Mar 23, 20232 min read


Brewing a Hard Seltzer
Wide range of Hard Seltzers available in market now What is Hard Seltzer? In a nutshell, Hard Seltzer is carbonated water and...
Chinmay Nayak
Feb 23, 20233 min read


Rice wine: Most potent Brew to Brew?
Makgeoli: A Korean Rice Wine History of Rice Wine There are records that rice wine was first brewed in ancient China at least 3000 years...
Chinmay Nayak
Dec 11, 20226 min read


Crafting a Perfect Beer, Part-2: How to Dial-in a Perfect Recipe
It's All About "Style" Click here to see the full size diagram Brewing beer has plenty of room for exploration. The possibilities are as...
Chinmay Nayak
Nov 30, 202214 min read
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